Menu – August 12 - 16Monday: carrots, pineapple and sesame seeds, roast beef, rice, beans, cauliflower, fruit.
Tuesday: cabbage salad, breaded fish, rice, beans, green beans, Jell-O
Wednesday: oranges, feijoada, rice, kale farofa, fruit
Thursday: cooked beets, roast chicken, rice, beans, mashed potatoes, chocolate pudding
Friday: chickpeas, pasta Bolognese, rice, broccoli, fruit
--------------------------
Menu – August 19 - 23
Monday: watercress, radish and orange salad, meatloaf, rice, beans, green beans, fruit.
Tuesday: sweet potatoes, lemon chicken, rice, beans, broccoli, Jell-O
Wednesday: beets and cabbages, roast beef, rice, beans, farofa, fruit
Thursday: potato and egg salad, grilled chicken breasts, rice, beans, cream corn, corn pudding
Friday: lentils, beef yakisoba, fruit.
Tuesday: cabbage salad, breaded fish, rice, beans, green beans, Jell-O
Wednesday: oranges, feijoada, rice, kale farofa, fruit
Thursday: cooked beets, roast chicken, rice, beans, mashed potatoes, chocolate pudding
Friday: chickpeas, pasta Bolognese, rice, broccoli, fruit
--------------------------
Menu – August 19 - 23
Monday: watercress, radish and orange salad, meatloaf, rice, beans, green beans, fruit.
Tuesday: sweet potatoes, lemon chicken, rice, beans, broccoli, Jell-O
Wednesday: beets and cabbages, roast beef, rice, beans, farofa, fruit
Thursday: potato and egg salad, grilled chicken breasts, rice, beans, cream corn, corn pudding
Friday: lentils, beef yakisoba, fruit.
