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Lunch Menu
08/17: Pork Ribs, garlic and oil spaghetti penne, vinaigrette, fruit
17/08: Costelinha suína, penne ao alho e óleo, vinagrete, fruta
08/18: Breaded chicken cutlet , arracacha puree, kale, fruit
18/08: Frango milanesa, purê de mandioquinha, couve, fruta
08/19: Chicken thigh, potato salad, cabbage and carrots, fruit
19/08: Sobrecoxa, salada de batata, repolho e cenoura, fruta
08/20: Pot roast, ravioli, roasted pumpkin, fruit
20/08: Carne de panela, ravioli, abóbora assada, fruta
08/21:Chicken parmigiana, potatoes, carrots, passion fruit mousse
21/08: Parmegiana de frango, batata, cenoura, mousse de maracujá
Note: Rice and beans, mixed greens and a second protein option are always available. For substitution, ask the cafeteria staff.
Obs.: Temos sempre disponíveis arroz, feijão, mix de folhas e uma segunda opção de proteína todos os dias. Para substituição, pergunte para a equipe da Cafeteria.
School Theme
Every year the school has a theme that connects to one of the Student Expected Outcomes.
This year's theme is based on Colossians 2:7:
Rooted in Truth
Built on Christ
Strong in Faith
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